Your breakfast looks delish, but honestly I'd choose oatmeal with maple syrup, toasted almonds, cranberries and a dollop of yogurt. If my kids didn't groan for variety, I'd start every day that way.
Oh, I love your breakfast. It is soooo our house...the GF toast, home raised eggs, and we grow plums, so always have plum jam on hand! I think my favorite (right now?) is homemade GF granola with raisins. And tea, always tea, British style Nicola
i'm with you. and actually we are having that exact meal for lunch today. i decided this morning when we were eating granola. we may have breakfast three times today. we are all sick. dinner will be oatmeal. you didn't mention your favorite breakfast beverage.....mine is english breakfast these days, since my sweet body likes it again.
Your breakfast looks delish, but honestly I'd choose oatmeal with maple syrup, toasted almonds, cranberries and a dollop of yogurt. If my kids didn't groan for variety, I'd start every day that way.
ReplyDeleteYum. I ditto both of the above.
ReplyDeleteAnd add to that a cup of Morning Thunder Tea (Black tea mixed with Yerba Matte) with cream and honey.
Raw acai blueberry granola with homemade almond milk and sliced bananas. My fav!
ReplyDelete:)Lisa
Oh, I love your breakfast. It is soooo our house...the GF toast, home raised eggs, and we grow plums, so always have plum jam on hand!
ReplyDeleteI think my favorite (right now?) is homemade GF granola with raisins. And tea, always tea, British style
Nicola
i'm with you. and actually we are having that exact meal for lunch today. i decided this morning when we were eating granola. we may have breakfast three times today. we are all sick. dinner will be oatmeal. you didn't mention your favorite breakfast beverage.....mine is english breakfast these days, since my sweet body likes it again.
ReplyDeleteYours looks lovely! My favorite? Homemade granola with yogurt and a slice of toast with cherry-rhubarb jam from our garden. Fresh, hot coffee too!
ReplyDeleteHmmm... toast topped with sauteed spinach and a sunny-side up egg. Yum!
ReplyDelete